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玻利維亞 西納波克Bolivia Cenaproc
發佈日期:2010-06-05

Bolivia Cenaproc /227g
西納波克合作社成功運作公平交易咖啡生豆,在波利維亞國內曾贏得2次最完美咖啡殊榮!

金額: 400 NT

Bolivian coffee farmers cupping                                  

              位於南美洲的玻利維亞咖啡栽種面積並不算大,來自當地小農所組織的Cenaproc合作社則是該國運作十分成功的組織之一,這區域曾經是以種植大麻及煙葉為主要經濟作物,在改種植咖啡後因天然的氣候及肥沃的腐植土壤加上原始林木遮陰所創造的微型循環氣候讓Cenaproc獲得2次該國"最完美一杯"-Cup of Excellence 頭銜,更值得一提的即是該區小農們共識-與自然共處永續經營的概念-有機方式栽種咖啡母樹!農民發展優質種植方法和加工技術造就出品質優秀的咖啡生豆,透過有機栽培認證培育出高品質的標的作物,Cenaproc合作社成功運作公平原則交易生豆,確保了小農們有充分的資源及無虞的家庭生活得以全心全力生產優質的玻利維亞咖啡!這是一項值得讚許的成就及良性市場! 西納波克咖啡生長在海拔1300~1800公尺,日夜溫差大,原始叢林遮蔭種植,吸取有機腐植土壤的養份蘊育出獨特咖啡風味!乾淨.精緻柑橘調甜香味中略帶溫和的巧克力/堅果/香草甜香非常特別,細膩精緻的口感及柔和香氣值得一嘗~

Bolivia  is a country of very small farmers who have been left out of the gourmet coffee market until just a few years ago. Recent investments have made it possible for some of these farmers to develop quality growing and processing techniques, and the result is some excellent coffees now coming from this region. As with all of our coffees, this is certified Fair Trade and organic, to ensure the farmers will have every reason to continue producing this fine coffee for years to come. Grown at 4600- 6000 feet, shade grown, certified organic, and Fair Trade.The Cenaproc won 1st place in a recent cupping competition of Bolivian coffees.

生豆資料 - 有機認證的機構名稱: OCIA - Organic CROP Improvement Association / 等級及品種:Strictly High Grown (SHG)極高地種植Typica種 / 採收期:6-10月 / 生豆處理:水洗法 Washed / Fair Trade公平交易豆

Cupping Record - 柔和堅果,花香略帶微微莓果甜香氣,入口後上揚似葡萄酒豐富的層次感立現,口感柔滑,檸檬和黑莓的果酸香氣讓整體風味更顯平衡,冷卻後品嚐會有一股迷人的巧克力香氣伴隨著果香.

 

                                                                                                                                   

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